Matíz first whisky packaging design is now launched!
The brewery-distillery Pirlot from Zandhoven, unveiled last month the first single cask peated whisky ever produced in Belgium. Kempisch Vuur whisky is matured three years in Laphroaig barrels and bottled for a very limited production: only 300 bottles until now, and they are already all sold out.
This exclusiveness is translated in a very elegant and sophisticated packaging. Frosted flames on the bottle and the S pattern on the box refer to Kempisch Vuur logo, as well as the peating process of the malt.
Only colors are gold and black, enriched by shiny/mat contrasts in order to enhance the color and light reflections of the whisky.